Evening packages
WEDDINGS - PHONE FOR A QUOTE!
Three course buffet menu
R 195.00 per person - Min 30 People
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Inclusive of the following:
- Three course buffet menu (starter, main & dessert)
- Sherry on arrival
- Coffee / Tea after meal
- Standard tables, chairs with arm rests, cutlery, crockery and glassware
- Standard white / black table clothes
- Full setup & breakdown of venue
- Waiters: 1 waiter per 10 people
- Barman
- Security guard in parking area
- Full support staffing requirement
- Excludes venue hire
Optional Extras
The package price does not include the following optional extras - phone for a quote:
- Coloured overlays
- Coloured organza
- Material napkins
- Chair covers & plastic chair
- Candle stands (including four candles)
- Silver under plates
- Additional waiters/ barmen @ R30 each per hour
- Red carpet
- Table fairy lights
- Plant Decor at entrance
Flowers
Flowers can be arranged but are not included in the price. Our preferred supplier is flowers @ Vergeet-my-nie, contact Philna Engelbrecht on 012 653-0154.
Music
We provide light background music from a music server.
For additional DJ requirements, please contact DJ Reggie B on cell: 073-264-8434 |
Starter
(Choice of one – plated)
Seafood cocktail ~ BBQ chicken wings
Garlic bread ~ Cream of mushroom soup
Biltong and avocado ~ Garlic snails
Mushroom with cheese & biltong
Vegetable beef soup ~ Halumni & avocado
Trinchado
Main course
(Choice of one red meat
and one white meat)
Leg of lamb
Beef stroganoff
Beef fillet
Lamb stew
Lamb chops
Chicken thighs in chutney
Chicken saltimbocca
Pork chops with apricot
Honey & mustard pork chops
Chicken stroganoff
Veggies
(Choice of one sweet and one savoury)
Sweet carrots
Green bean in mashed potato
Sweet potato
Grilled mixed veggies
Pumpkin fritters
Cabbage with bacon
Gem squash
Cauliflower with cheese sauce
Sweet pumpkin
Cream spinach
Salads
(Choice of two salads)
Garden salad
Coleslaw
Potato salad
Carrot & pine apple salad
Starches
(Choice of two starches)
Plain rice
Roast potatoes
Veggie rice
Potato bake
Couscous
Baby potatoes
Pap & sous
Desserts
(Choice of one)
Malva pudding & custard
Trifle with custard
Brandy pudding & custard
Pineapple fridge pudding
“Souskluitjies”
Guava pudding
Sago pudding & caramel sauce
Ice cream & chocolate sauce
Banana & caramel crepes
Chocolate mouse |
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Spit braai buffet menu
R 195.00 per person - Min 30 People
|
Inclusive of the following:
- Three course buffet menu (starter, main & dessert)
- Sherry on arrival
- Coffee / Tea after meal
- Standard tables, chairs with arm rests, cutlery, crockery and glassware
- Standard white / black table clothes
- Full setup & breakdown of venue
- Waiters: 1 waiter per 10 people
- Barman
- Security guard in parking area
- Full support staffing requirement
- Excludes venue hire
Optional Extras
The package price does not include the following optional extras - phone for a quote:
- Coloured overlays
- Coloured organza
- Material napkins
- Chair covers & plastic chair
- Candle stands (including four candles)
- Silver under plates
- Additional waiters/ barmen @ R30.00 each per hour
- Red carpet
- Table fairy lights
- Plant decor at entrance
Flowers
Flowers can be arranged but are not included in the price. Our preferred supplier is Flowers @ Vergeet-my-nie, contact Philna Engelbrecht on 012 653-0154
Music
We provide light background music from a music server.
For additional DJ requirements, please contact DJ Reggie B on cell: 073-264-8434 |
Starter
(Choice of one – plated)
Lamb Sausage & Mini Rib
BBQ chicken wings
Garlic bread ~ Cream of mushroom soup
Biltong and avocado ~ Garlic snails
Mushroom with cheese & biltong
Vegetable beef soup ~ Halumni & avocado
Trinchado
Main course
Leg of lamb on the spit
with baby potatoes & onions
Veggies
(Choice of two veggies)
Sweet carrots
Green bean in mashed potato
Sweet potato
Grilled mixed veggies
Pumpkin fritters
Cabbage with bacon
Gem squash
Cauliflower with cheese sauce
Sweet pumpkin
Cream spinach
Salads
(Choice of two salads)
Garden salad
Coleslaw
Potato salad
Carrot & pine apple salad
Starches
(Choice of two starches)
Plain rice
Veggie rice
Pap & sous
Pap Tert
Desserts
(Choice of one)
Malva pudding & custard
Trifle with custard
Brandy pudding & custard
Pineapple fridge pudding
“Souskluitjies”
Guava pudding
Sago pudding & caramel sauce
Ice cream & chocolate sauce
Banana & caramel crepes
Chocolate mouse |
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